A creamy, comforting take on the classic Irish favorite. Made with Yukon gold potatoes, sautéed leeks, green cabbage, roasted garlic, and fresh thyme, this velvety soup is finished with a touch of cream and topped with crispy shallots and herbs.
Each month features a rotating soup inspired by culture, seasonality, and community, crafted with care and meant to bring people together.
Disclaimer: Please note that this order is for our March 26, 2026 Monthly Pick-Up only.
A creamy, comforting take on the classic Irish favorite. Made with Yukon gold potatoes, sautéed leeks, green cabbage, roasted garlic, and fresh thyme, this velvety soup is finished with a touch of cream and topped with crispy shallots and herbs.
Each month features a rotating soup inspired by culture, seasonality, and community, crafted with care and meant to bring people together.
Disclaimer: Please note that this order is for our March 26, 2026 Monthly Pick-Up only.
